Claude Dozorme Breakfast (or Cheese) knives hand-crafted in the Laguiole region of France by Claude Dozorme, Master Cutler since 1902. Stainless steel serrated blades with traditional curved handles in pearly high-shine resin with the French Laguiole bee on the handle. 

Dishwasher safe. The color is directly cast in the resin: the Berlingots will not lose their luster after washing!

100% French and manufactured in a traditional way. Claude Dozorme manufactures the Berlingot knives entirely in his own workshops.

The set of 3 comes in a wooden box.